{"id":8180,"date":"2025-03-27T21:16:09","date_gmt":"2025-03-28T01:16:09","guid":{"rendered":"https:\/\/snarklesauce.com\/blog\/?p=8180"},"modified":"2025-08-05T01:03:49","modified_gmt":"2025-08-05T05:03:49","slug":"costco-carrot-bar-cake-review","status":"publish","type":"post","link":"https:\/\/snarklesauce.com\/blog\/2025\/03\/27\/costco-carrot-bar-cake-review\/","title":{"rendered":"Costco Carrot Bar Cake Review"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"765\" src=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_whole-1024x765.jpg\" alt=\"A whole Carrot Bar Cake from the Costco Bakery sitting on a kitchen table.\" class=\"wp-image-8214\" srcset=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_whole-1024x765.jpg 1024w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_whole-300x224.jpg 300w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_whole-768x574.jpg 768w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_whole.jpg 1175w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><em>Author&#8217;s note: As per always, this is not a paid review. I have no affiliation with <a href=\"https:\/\/www.costco.com\/\">Costco<\/a>. These are my own silly little opinions.<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">A tickle of tropical flair.<\/h2>\n\n\n\n<p>I tried the new Costco Carrot Bar Cake. I love the flavor. I&#8217;m not totally sure how I feel about the texture. Or the icing.<\/p>\n\n\n\n<p>This three-layer dessert features walnuts, raisins, pineapple&#8230; and &#8220;spice.&#8221; It tastes like cinnamon and nutmeg, maybe. Whatever it is, it&#8217;s seductively rich. The spices are strong enough to stand out above everything else.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_walnut-garnish-1024x768.jpg\" alt=\"A garnish of chopped walnuts on top of a Costco Carrot Cake.\" class=\"wp-image-8215\" srcset=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_walnut-garnish-1024x768.jpg 1024w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_walnut-garnish-300x225.jpg 300w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_walnut-garnish-768x576.jpg 768w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_walnut-garnish.jpg 1170w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>I&#8217;m pleased by the walnuts \u2014 they&#8217;re crisp and crunchy and fresh-tasting. Nary a rancid or flaccid walnut bit in sight (much like <a href=\"https:\/\/snarklesauce.com\/blog\/2024\/01\/18\/costco-kirkland-banana-nut-loaf-review\/\" data-type=\"post\" data-id=\"199\">Costco&#8217;s Banana Nut Loaf; read my full review<\/a>). While not <em>jam-packed<\/em> with nuts, there are enough here to be noticed.<\/p>\n\n\n\n<p class=\"has-text-align-center\"><em>(If you&#8217;re shopping for walnuts, here&#8217;s my review of <a href=\"https:\/\/snarklesauce.com\/blog\/2025\/08\/05\/costco-kirkland-walnut-halves-review\/\" data-type=\"post\" data-id=\"11014\">Costco&#8217;s Walnut Halves<\/a>, which I actually liked a lot!)<\/em><\/p>\n\n\n\n<p>I found the carrot shreds thick and chewy, but in a nice way. They almost taste like rehydrated carrot pieces, but maybe they&#8217;ve simply donated their juiciness to the cake batter. How generous.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1016\" height=\"878\" src=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice.jpg\" alt=\"A slice of Costco Carrot Bar Cake with cream cheese icing, sitting on a white plate.\" class=\"wp-image-8216\" srcset=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice.jpg 1016w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice-300x259.jpg 300w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice-768x664.jpg 768w\" sizes=\"auto, (max-width: 1016px) 100vw, 1016px\" \/><\/figure>\n\n\n\n<p>The cake itself confuses me. On the sweetness scale, I rate this one &#8220;just right.&#8221; It&#8217;s lightly sweet, without being obnoxious. It tastes homemade, even. But. It has a rather coarse crumb. To my surprise, there is whole wheat in the cake batter. In fact, &#8220;whole wheat&#8221; is listed before regular flour. <em>More about the ingredients later.<\/em> It&#8217;s not the velvety-smooth texture I expected \u2014 more hearty and slightly rough.<\/p>\n\n\n\n<p>Fortunately, not <em>too<\/em> crumbly. And <em>not<\/em> dry. Just coarse. It&#8217;s not terrible, but weird. Like me.<\/p>\n\n\n\n<p>(Just kidding. I <em>am<\/em> terrible.)<\/p>\n\n\n\n<p>The cream cheese icing has a pleasant tangy flavor, and a restrained sweetness that I enjoyed. But I don&#8217;t love the texture \u2014 it&#8217;s not fluffy or buttery like the <em>other <\/em>cream cheese icing I&#8217;ve tried from Costco (such as on this <a href=\"https:\/\/snarklesauce.com\/blog\/2023\/10\/23\/costco-kirkland-bakery-pumpkin-spice-loaf-review\/\" data-type=\"post\" data-id=\"208\">Pumpkin Spice Loaf; here is my review<\/a>). Instead, it is a bit sticky. But smooth! So smooth. Slippery smooth. I do not hate it. Just not my <em>favorite<\/em> rendition of cream cheese icing.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"882\" height=\"878\" src=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice-hand.jpg\" alt=\"A hand holding a white plate with a slice of Carrot Bar Cake with walnuts from Costco.\" class=\"wp-image-8217\" srcset=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice-hand.jpg 882w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice-hand-300x300.jpg 300w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice-hand-150x150.jpg 150w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_slice-hand-768x765.jpg 768w\" sizes=\"auto, (max-width: 882px) 100vw, 882px\" \/><\/figure>\n\n\n\n<p>Fortunately, you won&#8217;t have to wade through tons of this questionable icing. There is just enough to glue the layers together. And a conservative strip on top. It <em>looks<\/em> like you are getting gobs of icing from the side view of the cake. But, you aren&#8217;t. This is actually how I prefer it \u2014 less icing, and more&#8230;cake!<\/p>\n\n\n\n<p>I was surprised to see the ingredients list pineapple. If you aren&#8217;t sure how you feel about pineapple, let me reassure you: there is very little pineapple flavor. And almost no pineapple texture here. It mainly contributes a tickle of tropical flair. If you DO love pineapple, you may be bummed. Maybe I got a particularly unlucky slice. Alas.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"860\" src=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_texture-1024x860.jpg\" alt=\"Detail showing the texture of Costco Carrot Bar Cake, including raisins and walnuts.\" class=\"wp-image-8218\" srcset=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_texture-1024x860.jpg 1024w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_texture-300x252.jpg 300w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_texture-768x645.jpg 768w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_texture.jpg 1046w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>The raisins are <em>big<\/em> and plump and soft. Squishy, even. Raisins are <em>not<\/em> my favorite item in baked goods, but I don&#8217;t hate them here. I would not be sad if they were gone. But, there aren&#8217;t enough here to make me mad.<\/p>\n\n\n\n<p class=\"has-text-align-center\"><em>(If you&#8217;re looking for a version without raisins, check out my review of the <a href=\"https:\/\/snarklesauce.com\/blog\/2025\/04\/18\/publix-carrot-torte-cake-review\/\" data-type=\"post\" data-id=\"8566\">Publix Carrot Torte Cake<\/a>.)<\/em><\/p>\n\n\n\n<p>Aesthetically, there&#8217;s a simple garnish of walnuts on top. Not fancy, but reasonably classy. Since the sides of the carrot cake are exposed, you get a dramatic contrast of dark, textural layers next to the pristine, snow-white icing. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"707\" height=\"878\" src=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_ingredients.jpg\" alt=\"Ingredients in Carrot Bar Cake from the Costco Kirkland Bakery.\" class=\"wp-image-8221\" srcset=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_ingredients.jpg 707w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_ingredients-242x300.jpg 242w\" sizes=\"auto, (max-width: 707px) 100vw, 707px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients in Costco Carrot Cake Bar<\/h2>\n\n\n\n<p>Here is my best attempt at typing out the ingredients, from the label:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Carrot Cake (Cream Cheese [Cream, Nonfat Milk, Salt, Guar Gum, Carob Bean Gum, Cheese Culture], Sugar, Powdered Sugar [Sugar, Cornstarch], Buttermilk [Milk, Bacterial Culture], Carrots, Canola Oil, Margarine [Palm and Palm Kernel Oils, Canola Oil, Water, Salt, Whey Powder, Monoglycerides, Soy Lecithin, Natural Beta Carotene {Color}, Vitamin D3], Whole Wheat Flour, Bleached Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Eggs, Fondant [Sugar, Corn Syrup, Water], Raisins [Raisins, Sunflower Oil], Sweetened Pineapple [Pineapple, Sugar], Walnuts, Corn Syrup, Modified Corn &amp; Tapioca Starch, Spice, Baking Soda, Shortening [Canola Oil, Palm Oil, Palm Kernal Oil], Salt, Dried Egg Whites, Acacia Gum, Glycerin, Natural Flavor, Citric Acid, Water, Xanthan Gum)<\/li>\n\n\n\n<li>Toasted Walnuts<\/li>\n<\/ul>\n\n\n\n<p>Well, you already know what I&#8217;m going to say: I wish this was made with butter instead of Canola Oil and Margarine.<\/p>\n\n\n\n<p>I&#8217;m pleased there aren&#8217;t any preservatives in the pineapple or raisins. Whew.<\/p>\n\n\n\n<p>Corn syrup appears more than once. Being the curmudgeon that I am, I must ask: why bother with &#8220;healthy&#8221; whole wheat, with all that other icky stuff? Hmmph!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Price and Servings<\/h2>\n\n\n\n<p>The 12-inch long bar costs $18.99 at my local Costco. Although the label says this cake is 2 pounds, 9 ounces, I weighed mine on my kitchen scale at approximately 3 pounds, 4 ounces. It&#8217;s a lot of cake! If you are hosting a gathering, I&#8217;d hazard you&#8217;ll get at least a dozen narrow servings.<\/p>\n\n\n\n<p>IF you wrangled 12 servings from this bar, each slice would cost just $1.58. Going by the label weight, this cake costs 46 cents per ounce.<\/p>\n\n\n\n<p>This is a &#8220;<a href=\"https:\/\/www.costco.com\/kirkland-signature.html\" target=\"_blank\" rel=\"noreferrer noopener\">Kirkland Signature<\/a>&#8221; (Costco store-brand) Bakery item, and the product # is: 1390041.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"743\" height=\"878\" src=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_store-display.jpg\" alt=\"A Costco store display of refrigerated Carrot Cakes.\" class=\"wp-image-8224\" srcset=\"https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_store-display.jpg 743w, https:\/\/snarklesauce.com\/blog\/wp-content\/uploads\/2025\/03\/Costco_Carrot-Bar-Cake-Kirkland-Bakery_store-display-254x300.jpg 254w\" sizes=\"auto, (max-width: 743px) 100vw, 743px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Shelf-Life<\/h3>\n\n\n\n<p>The &#8220;sell-by&#8221; date on my package allowed five days. The label says to store in the refrigerator. I ate mine over 9 days, and although the cake became slightly more crumbly, the icing remained the same.<\/p>\n\n\n\n<p>I tried my carrot cake both chilled and at room temperature \u2014 and while both were good, I preferred the chilled taste and texture. The icing is less sticky when fully chilled.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Dramatic Conclusion<\/h2>\n\n\n\n<p>I would <em>gladly<\/em> eat this cake again. I would happily spend <em>someone else&#8217;s<\/em> money on it. I&#8217;m not sure I would buy it <em>for myself<\/em> again. While I adore the spiced flavor, I would relish it more without the whole wheat. And, assuming the cream cheese icing was <em>not<\/em> a fluke&#8230;well, I&#8217;ve had better.<\/p>\n\n\n\n<p class=\"has-text-align-center\">The End.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">More Reviews You Might Like (or Hate)<\/h2>\n\n\n\n<p>Check out these other reviews I&#8217;ve written. Or don&#8217;t. That&#8217;s fine, too:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/snarklesauce.com\/blog\/2024\/02\/03\/aldi-apple-walnut-cake-deutsche-kuche-review\/\" data-type=\"post\" data-id=\"129\">Aldi Apple Walnut Cake<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/snarklesauce.com\/blog\/2023\/07\/11\/costco-strawberries-cream-cake-review\/\" data-type=\"post\" data-id=\"232\">Costco Strawberry &amp; Cream Bar Cake<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>A tickle of tropical flair.<\/p>\n","protected":false},"author":2,"featured_media":8214,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[25,26,22,24,23,287],"tags":[11,739,297,10,12,8,9,15,592,593,126,31,37,740],"class_list":["post-8180","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bakery","category-cake","category-costco","category-dessert","category-kirkland","category-nuts","tag-budget","tag-carrot-cake","tag-cream-cheese","tag-entertaining","tag-family-meal","tag-food","tag-foodie","tag-groceries","tag-ingredients","tag-price","tag-raisins","tag-shopping","tag-walnuts","tag-whole-wheat"],"_links":{"self":[{"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/posts\/8180","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/comments?post=8180"}],"version-history":[{"count":0,"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/posts\/8180\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/media\/8214"}],"wp:attachment":[{"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/media?parent=8180"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/categories?post=8180"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/snarklesauce.com\/blog\/wp-json\/wp\/v2\/tags?post=8180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}