Cuisine Adventures Green Chile Chicken Firecrackers Review
Soul-crushing blandness in a crispy wrapper.
Frozen
Aldi Cherry Frangipane Tart (Deutsche Küche) Review
So good, I can’t even snarkle it.
Aldi Bavarian Soft Pretzel Sticks (Deutsche Küche) Review
Even better than the twists.
Aldi Bavarian Soft Pretzels (Deutsche Küche) Review
Five minutes to snack time.
Aldi Cheese Spätzle (Deutsche Küche) Review
Sad beige food.
Aldi Artichoke & Cheese Strudel (Deutsche Küche) Review
Snazzy with a chance of artichokes.
Aldi Mushroom Schupfnudeln (Deutsche Küche) Review
Tasty finger noodles.
Aldi Donauwelle Indulgent Cakes (Deutsche Küche) Review
A ninety-five cent frozen wonder?
Trident Alaska Salmon Burgers Review
Live long and prosper…in my freezer.
Aldi Bienenstich Indulgent Cakes (Deutsche Küche) Review
Craving a salty kitchen sponge?
Aldi Fruits of the Forest Strudel (Deutsche Küche) Review
I probably have bad strudel karma for life.
